Lunch Menu
(Where possible meals can be made into a child's portion at £6.50)
Starters
Potted duck with Argens prunes and toasted sunflower bloomer £6.50
Moules marinière with a hunk of white bloomer £6.95
Goats cheese panade in almonds, orange and black pepper served with red onion marmalade £6.50
Home cured salmon with beetroot and thyme dressing, crème fraiche and mixed baby leaf salad £6.50
Crown and Victoria smoked sardine on toasted sunflower bread served with creamed horseradish and watercress £5.95
Sandwiches
(Served with a salad garnish)
Brie and bacon toastie £6.45
Turkey, stuffing and cranberry ciabatta £7.95
Mexican chicken with red pepper and tomato salsa ciabatta £6.95
BLT Baguette £6.45
Cheese and pickle or tomato, ham and mustard or tuna and mayo baguette/sandwich/ciabatta £5.50
Sides £2.50 each
C&V bread selection; Garlic bread; Chips; Pepper sauce; Béarnaise sauce; Salad
Vegetables £3.20
Mains
28 day aged rump steak with grilled tomato, roasted field mushroom, onion rings and red watercress served with chips £19.95
Sauce béarnaise or peppercorn sauce £2.50
BBQ Gloucester Old Spot Ribs with chips, coleslaw and salad garnish
Half rack £8.50/Full rack £11.95
Roast Somerset free range turkey with sage and onion stuffing, sausage wrapped in bacon, roast potatoes and fresh vegetables £11.95
Chicken, ham and sage Derby pie with short crust and puff pastry served with fresh vegetables and a choice of potatoes £14.95 (25 minutes cooking time)
Pan roasted pork chop with a spiced cranberry and apple jus, crushed new potatoes and fresh vegetables £14.95
Beer battered Cornish hake fillet served with triple cooked chips, tartare sauce and mushy peas £12.95
Cottage pie with Guinness topped with Cheddar cheese and served with fresh vegetables £9.95
Lasagne with garlic bread and a side salad £8.95
Home cooked honey and mustard ham, free range eggs and chips £8.50
Crown and Victoria Burger with beef tomato, lettuce and spicy tomato chutney served with chips and coleslaw
(Cooking time approx 15 minutes) £9.95
Tomato and cheese omelette with chips and salad £7.95
Macaroni cheese gratin served with ratatouille £9.95
Cheddar or Stilton or Ham ploughman’s £7.95
Sides £2.50 each
C&V bread selection; Garlic bread; Chips; Pepper sauce; Béarnaise sauce; Salad
Vegetable £3.20