Christmas Menu 2019
This menu is only available to parties who have pre-booked and pre-ordered.
Three courses - £24.95 or two courses for £21.95.

Starters

Mains

  • Crown & Victoria roast turkey with a chestnut and orange stuffing, pigs in blankets, roast potatoes, gravy, cranberry, orange and port sauce with fresh vegetables.
  • Brisket of beef in a rich red wine gravy served with wholegrain mustard, potato cakes and fresh vegetables.
  • Chicken breast stuffed with mozzarella, bacon and spring onion, served with a white wine cream and mushroom sauce, parmentier potatoes and fresh vegetables.
  • Seasonal vegetable wellington served with vegetarian gravy, roast potatoes and fresh vegetables.

Desserts

  • Christmas pudding served with brandy sauce.
  • Rich chocolate selection - a selection of mini chocolate puddings.
  • Creamy lemon cheesecake served with a mixed fruit compote.
  • Fruit crumble made with local apples and berries served with custard.
  • A selection of cheeses with biscuits and chutney (£2.50 surcharge)

Download our Christmas Menu and Booking Form

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