Sunday Menu

This is an example only, it may be different on the day.

Starters

Mains

Desserts

  • Various desserts £6.50

    Sticky toffee pudding with toffee sauce and vanilla ice cream.
    Fruit crumble of the week served with cream, ice cream or custard.
    Cheesecake of the week with fruit.
    Bread and butter pudding served with cream, ice cream or custard.
    Chocolate brownie served with vanilla ice cream.

  • A selection of ice cream £2.00 (1 scoop), £3.00 (2 scoops), £4.00 (3 scoops)

    Chocolate
    Vanilla
    Scoop of the week

  • West country cheeseboard, biscuits and chutney. £7.00

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